Srilankan Brinjal (500g)

Sri Lankan Brinjal (Kathirikkai)

Enjoy the rich flavor and freshness of Fresh Sri Lankan Brinjal (Kathirikkai), carefully harvested from trusted farms and hygienically packed to ensure premium quality. Known for its tender flesh, glossy purple skin, and mild earthy flavor, brinjal is a versatile vegetable that is a staple in Sri Lankan and South Indian cuisine.

Whether you’re preparing creamy curries, spicy stir-fries, roasted dishes, or traditional sambols, fresh brinjal adds delicious flavor and texture to every meal.

Key Features

• 🍆 Freshly Harvested & Naturally Grown
• 🌱 100% Natural and Farm Fresh
• 💜 Tender Flesh with Mild, Rich Flavor
• 👨‍🍳 Ideal for Everyday Cooking
• 📦 Hygienically Cleaned and Packed
• 🚚 Carefully Packed to Preserve Freshness

Common Uses

Fresh Sri Lankan Brinjal is perfect for:

• Vegetable Curries
• Brinjal Moju (Pickle)
• Stir-Fries (Poriyal)
• Roasted & Grilled Dishes
• Coconut Curry
• Sambols
• Mixed Vegetable Recipes
• Traditional Sri Lankan & Indian Recipes

Benefits

• Rich in dietary fiber
• Good source of Vitamins C, K, and B6
• Contains natural antioxidants
• Naturally low in calories
• Supports a healthy and balanced diet

Storage Instructions

• Store in the refrigerator in the vegetable drawer.
• Keep dry and avoid excess moisture.
• Wash only before cooking.
• Best consumed within 4–6 days for maximum freshness.

Product Information

• Product Name: Fresh Sri Lankan Brinjal (Kathirikkai)
• Category: Fresh Vegetables
• Condition: Fresh
• Origin: Sri Lanka
• Packaging: Hygienically Packed
• Quality: Premium Grade