Elakkia Payatham Urundai (200g) is a traditional South Indian and Sri Lankan sweet made with roasted mung bean flour, coconut, and aromatic jaggery, rolled into delicious bite-sized balls. A wholesome vegetarian snack with an authentic homemade taste.
£2.99
Experience the rich taste of tradition with Elakkia Payatham Urundai, a classic sweet prepared using roasted mung bean flour, coconut, and aromatic jaggery. Carefully rolled into soft, flavourful balls, this authentic delicacy offers a delightful balance of sweetness and nutty goodness.
Perfect as an everyday snack, festive treat, or accompaniment to tea and coffee, Payatham Urundai brings the comforting taste of homemade traditional sweets to every bite.
| Weight | 200 g |
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