TRS Urid Beans

TRS Urid Beans are premium-quality whole black gram beans, carefully selected for their rich flavour, firm texture, and nutritional value. A staple in Indian, Sri Lankan, and South Asian cooking, they are ideal for preparing dals, curries, soups, stews, dosa batter, idli batter, and a variety of traditional recipes. Naturally rich in plant-based protein and fibre, they make a wholesome addition to any balanced diet.

Price range: £2.39 through £6.99

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TRS Urid Beans

Create authentic and nourishing meals with TRS Urid Beans, premium whole black gram beans known for their rich taste, creamy texture after cooking, and exceptional versatility. Carefully cleaned and packed for quality, these beans are a key ingredient in many traditional Indian and Sri Lankan dishes.

Perfect for hearty dals, curries, soups, stews, and homemade dosa or idli batter, TRS Urid Beans provide an excellent source of plant-based protein and dietary fibre, making them a nutritious choice for everyday cooking.

Key Features

  • 🌱 Premium Quality Whole Urid Beans
  • 🫘 Naturally Rich in Plant-Based Protein & Fibre
  • 🍛 Ideal for Dals, Curries & Traditional Recipes
  • 🥣 Perfect for Soups and Stews
  • 🥞 Suitable for Dosa & Idli Batter
  • 👨‍🍳 Carefully Selected for Quality and Freshness

Perfect For

  • Dal Recipes
  • Indian & Sri Lankan Curries
  • Soups & Stews
  • Dosa Batter
  • Idli Batter
  • Vegetarian & Vegan Meals
  • Everyday Home Cooking

Why You’ll Love It

  • Premium quality whole black gram
  • Creamy texture when cooked
  • Rich in protein and fibre
  • Versatile for a wide variety of recipes
  • Ideal for traditional South Asian cuisine
  • Trusted TRS quality

Product Information

  • Brand: TRS
  • Product Name: Urid Beans
  • Product Type: Whole Black Gram (Dried Beans)
  • Available Sizes: 500g, 1kg, 2kg
  • Suitable For: Vegetarians & Vegans

Ingredients

  • 100% Whole Urid Beans (Black Gram)

Cooking Instructions

  1. Rinse the beans thoroughly under cold water.
  2. Soak for 6–8 hours or overnight.
  3. Drain and rinse before cooking.
  4. Boil in fresh water for approximately 45–60 minutes, or until tender.
  5. Season and use in your favourite recipes.

Allergen Information

Packed in a facility that may also handle:

  • Cereals containing gluten
  • Peanuts
  • Tree nuts
  • Sesame
  • Mustard
  • Soy
  • Milk

Please refer to the product packaging for the latest allergen information.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container or reseal the pack to maintain freshness.

Note: Product packaging, ingredients, allergen information, nutritional values, and product specifications may change over time. Always refer to the product label for the most accurate and up-to-date information before use.

Weight N/A
Weight

500g, 1kg, 2kg

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