JAY PALMYRA SUGAR (250g)

Jay Palmyra Sugar

Bring natural sweetness to your kitchen with Jay Palmyra Sugar, a premium-quality sweetener traditionally made from the sap of the Palmyra palm. Carefully processed to preserve its authentic flavour, this naturally sweet sugar has a rich caramel-like taste that enhances both hot and cold recipes.

Widely used in Sri Lankan and South Asian cuisine, Palmyra Sugar is an excellent alternative to refined sugar and is ideal for beverages, desserts, porridges, and baking.

Key Features

• Premium Quality Palmyra Sugar
• Natural Sweetener
• Rich Caramel-Like Flavour
• Made from Palmyra Palm Sap
• Easy to Dissolve
• Hygienically Packed
• Suitable for Vegetarian Diets

Perfect For

• Tea & Coffee
• Herbal Drinks
• Traditional Sri Lankan Desserts
• Porridge
• Baking
• Cakes & Cookies
• Sweet Sauces
• Everyday Cooking

Why You’ll Love It

• Naturally sourced from Palmyra palm
• Rich, authentic flavour
• Ideal alternative to refined sugar
• Versatile for drinks and desserts
• Easy to use in everyday recipes
• Trusted Jay Brand quality

Product Information

• Brand: Jay Brand
• Product Name: Palmyra Sugar
• Product Type: Natural Palm Sugar
• Net Weight: 250g
• Suitable For: Vegetarian

Ingredients

• 100% Palmyra Palm Sugar

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the lid tightly closed after opening to preserve freshness and prevent moisture absorption.

Serving Suggestions

Jay Palmyra Sugar is ideal for:

• Sweetening Tea & Coffee
• Herbal Drinks
• Traditional Sri Lankan Sweets
• Porridge
• Milk-Based Desserts
• Cakes & Baking
• Smoothies
• Everyday Cooking

Note: Product packaging, ingredients, nutritional information, and allergen details may change over time. Please refer to the product packaging for the most accurate and up-to-date information before use.