karela (Paavakkai) – 300g

Bitter Gourd (Paavakkai / Karela)

Enjoy the fresh taste and natural goodness of Fresh Bitter Gourd (Paavakkai / Karela), carefully harvested from trusted local farms and hygienically packed to ensure premium quality and freshness.

Bitter Gourd is a popular vegetable in Sri Lankan, South Indian, and Asian cuisine, valued for its unique bitter taste and versatility. It is commonly used in curries, stir-fries, stuffed recipes, soups, and fresh juices, making it an excellent addition to healthy home cooking.

Key Features

• 🥒 Freshly Harvested & Naturally Grown
• 🌱 100% Natural and Farm Fresh
• 💚 Distinctive Bitter Flavor with Crisp Texture
• 👨‍🍳 Ideal for Traditional Home Cooking
• 📦 Hygienically Cleaned and Packed
• 🚚 Carefully Packed to Preserve Freshness

Common Uses

Fresh Bitter Gourd is perfect for:

• Vegetable Curries
• Stir-Fries (Poriyal)
• Stuffed Bitter Gourd
• Soups
• Fresh Juice
• Coconut-Based Dishes
• Pickles
• Traditional Sri Lankan & South Indian Recipes

Benefits

• Rich in dietary fiber
• Good source of Vitamins C and A
• Contains natural antioxidants
• Naturally low in calories
• Supports a healthy and balanced diet

Storage Instructions

• Store in the refrigerator in the vegetable drawer.
• Keep dry and wash only before use.
• Best consumed within 5–7 days for maximum freshness.

Product Information

• Product Name: Fresh Bitter Gourd (Paavakkai / Karela)
• Category: Fresh Vegetables
• Condition: Fresh
• Origin: Locally Sourced
• Packaging: Hygienically Packed
• Quality: Premium Grade