TRS Ajwain Seeds

TRS Ajwain Seeds

Bring authentic flavour to your kitchen with TRS Ajwain Seeds, carefully selected for their superior quality, freshness, and rich aroma. Also known as Carom Seeds, ajwain is widely used in Indian, Pakistani, and Middle Eastern cuisine to add a warm, earthy, and slightly pungent taste to a variety of dishes.

These aromatic seeds are ideal for tempering, baking, spice blends, and traditional recipes, making them an essential pantry ingredient for home cooks and professional chefs alike.

Key Features

• Premium Quality Ajwain (Carom) Seeds
• Strong Aromatic Flavour
• Carefully Selected & Cleaned
• Ideal for Indian & South Asian Cooking
• Perfect for Spice Blends & Seasoning
• Suitable for Vegetarian & Vegan Diets
• Available in 100g & 400g Packs

Perfect For

• Indian Curries
• Dal & Lentil Dishes
• Paratha & Naan
• Pakoras & Bhajis
• Pickles & Chutneys
• Vegetable Dishes
• Homemade Spice Mixes
• Savoury Snacks
• Tempering (Tadka)

Why You’ll Love It

• Authentic Indian flavour
• Rich, thyme-like aroma
• Premium quality whole seeds
• Freshly packed for lasting freshness
• Perfect for everyday cooking
• Trusted TRS quality

Product Information

• Brand: TRS
• Product Name: Ajwain Seeds
• Also Known As: Carom Seeds
• Product Type: Whole Spice
• Available Sizes: 100g, 400g
• Suitable For: Vegetarian & Vegan Diets

Ingredients

• 100% Ajwain Seeds (Carom Seeds)

Allergen Advice: Packed in a facility that may also handle sesame, mustard, nuts, peanuts, cereals containing gluten, and other allergens. Please refer to the product packaging for the latest allergen information.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal after opening or transfer to an airtight container to preserve freshness and aroma.

How to Use

Use whole ajwain seeds in hot oil or ghee at the beginning of cooking to release their distinctive flavour. They are excellent in breads, curries, lentils, savoury pastries, and homemade spice blends.

Serving Suggestions

Perfect for preparing:

• Aloo Paratha
• Poori & Mathri
• Dal Tadka
• Vegetable Curries
• Pakoras
• Samosas
• Pickles
• Spice Mixes
• Traditional Indian Snacks
• Homemade Seasoning Blends

Note: Product packaging, ingredients, nutritional information, and allergen details may change over time. Always refer to the product packaging for the most up-to-date information before use.