TRS Poppy Seeds (White)

TRS White Poppy Seeds are premium-quality white poppy seeds, carefully selected for their mild, nutty flavour and delicate texture. Commonly used in Indian, Middle Eastern, and European cuisines, they are perfect for enriching curries, gravies, desserts, breads, pastries, and spice blends.

Price range: £1.89 through £3.79

TRS White Poppy Seeds

Enhance your cooking and baking with the rich taste and creamy texture of TRS White Poppy Seeds. Sourced from high-quality poppy seeds, they offer a subtle nutty flavour that adds depth to both savoury and sweet dishes.

White poppy seeds are widely used to thicken curries and sauces, prepare traditional Indian gravies, create spice pastes, and add texture to breads, cakes, biscuits, and desserts. They can be lightly roasted or soaked and ground into a smooth paste for authentic recipes.

Key Features

  • Premium Quality White Poppy Seeds
  • Mild, Nutty & Delicate Flavour
  • Ideal for Thickening Curries & Gravies
  • Perfect for Baking & Desserts
  • Suitable for Indian, Asian & European Recipes
  • Freshly Packed for Lasting Quality
  • Suitable for Vegetarian & Vegan Diets
  • Available in 100g & 250g Packs

Perfect For

  • Curries & Gravies
  • Korma & Rich Sauces
  • Homemade Spice Pastes
  • Cakes & Cookies
  • Bread & Pastries
  • Traditional Indian Sweets
  • Desserts
  • Garnishing
  • Stuffings
  • Baking Recipes

Why You’ll Love It

  • Premium quality whole white poppy seeds
  • Mild nutty flavour with a smooth texture
  • Excellent natural thickening ingredient
  • Perfect for both sweet and savoury dishes
  • Easy to roast, soak, or grind
  • Trusted TRS quality

Product Information

  • Brand: TRS
  • Product Name: White Poppy Seeds
  • Product Type: Whole Seeds
  • Available Sizes: 100g, 250g
  • Suitable For: Vegetarian & Vegan Diets

Ingredients

  • 100% White Poppy Seeds

Allergen Advice: Packed in a facility that may also handle sesame, mustard, peanuts, tree nuts, cereals containing gluten, and other allergens. Please refer to the product packaging for the latest allergen information.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal after opening or transfer to an airtight container to preserve freshness and flavour.

How to Use

Lightly roast the seeds to enhance their nutty aroma, or soak and grind them into a smooth paste for use in curries and gravies. They can also be sprinkled over breads, pastries, desserts, and baked goods for added texture and flavour.

Serving Suggestions

Perfect for preparing:

  • Korma Curries
  • Rich Indian Gravies
  • Spice Pastes
  • Traditional Indian Sweets
  • Cakes & Muffins
  • Biscuits & Cookies
  • Bread & Rolls
  • Pastries
  • Dessert Toppings
  • Homemade Baking Recipes

Note: Product packaging, ingredients, nutritional information, and allergen details may change over time. Always refer to the product packaging for the most up-to-date information before use.

Weight N/A
Weight

100g, 250g

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