Aachi Egg Curry Masala (100g)

Aachi Egg Curry Masala is a premium spice blend specially crafted to prepare rich and flavourful egg curry. Made with carefully selected aromatic spices, it delivers authentic Indian taste, vibrant colour, and a delicious homemade aroma in every serving.

Original price was: £1.49.Current price is: £1.29.

Prepare delicious Egg Curry with ease using Aachi Egg Curry Masala. Expertly blended from premium-quality spices, this seasoning helps you create a rich, aromatic gravy with the perfect balance of spice and flavour.

Whether you’re cooking boiled egg curry for lunch or a hearty dinner, Aachi Egg Curry Masala enhances the natural taste of eggs while giving your curry a traditional homemade flavour. It pairs perfectly with rice, chapati, parotta, dosa, idiyappam, and other Indian breads.

Hygienically packed to preserve freshness and quality, this masala is an essential pantry ingredient for quick and flavourful home cooking.

Key Features

  • Authentic Indian Egg Curry spice blend
  • Rich, aromatic, and perfectly balanced flavour
  • Made from carefully selected premium spices
  • Ideal for traditional egg curry recipes
  • Quick and easy to prepare
  • Suitable for everyday home cooking
  • Hygienically packed to retain freshness

Brand: Aachi
Product Type: Egg Curry Masala
Net Weight: 100g

Ingredients

A blend of coriander, red chilli, cumin, black pepper, fennel, turmeric, cinnamon, cloves, cardamom, ginger, garlic, onion powder, curry leaves, and other carefully selected spices and condiments.

How to Use

  1. Sauté onions until golden, then add ginger-garlic paste and tomatoes.
  2. Add the required quantity of Aachi Egg Curry Masala and cook until the spices become aromatic.
  3. Pour in water or coconut milk to prepare the gravy.
  4. Add boiled eggs and simmer for 5–10 minutes so the flavours are absorbed.
  5. Garnish with fresh coriander leaves and serve hot.

Serving Suggestions

Best enjoyed with:

  • Steamed Rice
  • Jeera Rice
  • Chapati
  • Roti
  • Naan
  • Parotta
  • Dosa
  • Idiyappam

Storage

  • Store in a cool, dry place.
  • Reseal the pack tightly after opening.
  • Keep away from moisture and direct sunlight.

Note: This product is packed in a facility that may also process cereals containing gluten, mustard, sesame, nuts, milk, soy, and other spices. Please refer to the product packaging for the latest ingredient and allergen information before use.

Weight 100 g

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