TRS Red Cow Peas (Adzuki Beans)

TRS Red Cow Peas (Adzuki Beans) are premium-quality dried beans with a naturally sweet, nutty flavour and smooth texture. Popular in Asian cuisine, these versatile beans are perfect for curries, soups, stews, desserts, rice dishes, and healthy meals. Naturally rich in plant-based protein and dietary fibre, they are an excellent pantry staple for everyday cooking.

Price range: £2.99 through £7.49

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TRS Red Cow Peas (Adzuki Beans)

Enjoy the wholesome goodness of TRS Red Cow Peas (Adzuki Beans), carefully selected for their premium quality, rich flavour, and consistent cooking results. These small red beans are widely used in Asian, Indian, Chinese, Japanese, and Korean cuisines for both savoury and sweet recipes.

Adzuki beans have a naturally mild, slightly sweet taste and become soft and creamy when cooked, making them ideal for curries, soups, rice dishes, salads, bean pastes, desserts, and healthy meal preparations.

Naturally high in protein, dietary fibre, and essential nutrients, TRS Red Cow Peas are an excellent choice for vegetarian, vegan, and balanced diets.

Key Features

  • 🌱 Premium Quality Red Cow Peas (Adzuki Beans)
  • 🫘 Naturally Rich in Plant-Based Protein & Fibre
  • 🍛 Perfect for Curries, Soups & Stews
  • 🍚 Great for Rice Dishes and Salads
  • 🍮 Ideal for Traditional Asian Desserts
  • 🌿 Suitable for Vegetarian & Vegan Diets

Perfect For

  • Curries
  • Soups & Stews
  • Rice Dishes
  • Salads
  • Bean Paste
  • Traditional Asian Desserts
  • Healthy Everyday Cooking

Why You’ll Love It

  • Premium quality selected beans
  • Naturally sweet, nutty flavour
  • Soft and creamy texture after cooking
  • Excellent source of plant-based nutrition
  • Versatile ingredient for sweet and savoury recipes
  • Trusted TRS quality

Product Information

  • Brand: TRS
  • Product Name: Red Cow Peas (Adzuki Beans)
  • Product Type: Dried Beans
  • Available Sizes: 500g, 1kg, 2kg
  • Suitable For: Vegetarians & Vegans

Ingredients

  • 100% Red Cow Peas (Adzuki Beans)

Cooking Instructions

  1. Sort and rinse the beans thoroughly.
  2. Soak in cold water for 6–8 hours or overnight (optional, but recommended).
  3. Drain and rinse well.
  4. Add fresh water and bring to a boil.
  5. Simmer for approximately 40–60 minutes, or until the beans are tender.
  6. Season and use in your favourite recipes.

Allergen Information

Packed in a facility that may also handle:

  • Cereals containing gluten
  • Peanuts
  • Tree nuts
  • Sesame
  • Mustard
  • Soy
  • Milk

Please refer to the product packaging for the latest allergen information.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, transfer the beans to an airtight container or reseal the pack to maintain freshness.

Note: Product packaging, ingredients, allergen information, nutritional values, and product specifications may change over time. Always check the product label for the most accurate and up-to-date information before use.

Weight N/A
Weight

500g, 1kg, 2kg

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