Aachi Garam Masala (100g)

Bring the authentic taste of Indian cuisine to your kitchen with Aachi Garam Masala. Expertly blended from carefully selected premium spices, this versatile seasoning delivers a warm, rich aroma and deep flavour that elevates both vegetarian and non-vegetarian dishes.

Perfect for curries, biryanis, pulao, gravies, stir-fries, and marinades, Aachi Garam Masala adds a traditional homemade touch to your favourite recipes. Simply add it during the final stage of cooking to enhance the aroma and create delicious restaurant-style dishes at home.

Hygienically packed to preserve freshness and quality, it is an essential spice for every kitchen.

Key Features

• Authentic Indian Garam Masala spice blend
• Rich aroma and balanced traditional flavour
• Made from carefully selected premium spices
• Ideal for curries, gravies, biryanis, pulao, and marinades
• Suitable for both vegetarian and non-vegetarian dishes
• Enhances taste with just a small quantity
• Hygienically packed for lasting freshness

Brand: Aachi
Product Type: Garam Masala
Net Weight: 100g

Ingredients

A blend of coriander, cumin, black pepper, cinnamon, cloves, cardamom, fennel, bay leaf, nutmeg, mace, star anise, dried ginger, and other carefully selected spices.

How to Use

1. Prepare your curry, gravy, rice, or vegetable dish as usual.
2. Add 1–2 teaspoons of Aachi Garam Masala towards the end of cooking.
3. Stir well and simmer for 2–3 minutes to allow the flavours to blend.
4. Serve hot with rice, chapati, naan, or your favourite Indian dishes.

Storage

• Store in a cool, dry place.
• Reseal the pack after opening.
• Keep away from moisture and direct sunlight.

Note: This product is packed in a facility that may also process cereals containing gluten, mustard, sesame, nuts, milk, soy, and other spices. Please refer to the product packaging for the latest ingredient and allergen information before use.